Traditional oriental cooking highlight the flame as the source of cooking and this view has been consistent in modern days. Professional Chefs around the world have the appetite for a powerful ranges, while the market has yet to find a balanced solution between power and efficiency. Nayati Oriental Series introduces Oriental Wok that deliver balance […]
Steaming is such an important concept of cooking emphasizing on the originality of taste, keeping its freshness and nourishment, minimizing both flavor and nutritional loss. Looking back to the time where stoneware is used for steaming, the method still upholds its philosophy, the Temperature, and Time Control.
Less time and higher heat are more desirable, where fewer […]
Teppanyaki is, undoubtedly, one-of-the most popular cooking accepted internationally, and one would agree that it doesn’t stop where it is now. People are challenging the technology further, demanding mobility and performance to handle such luxurious cooking everywhere, from the back of the garden to the top of the building roof.
Nayati introduces the all-new Mobile Teppanyaki, […]
A must have for every professional kitchen. Available in Single Phase Electrical connection, controlled by a digital display with timer and power management features. Designed with three sides access to keep up with the high demand of flexibility in professional kitchens.
The attention given to the design of Nayati Electric Salamander is allowing users to adjust […]