Wok gaz ou wok induction : comment choisir pour votre cuisine professionnelle ?

Wok gaz ou wok induction : comment choisir pour votre cuisine professionnelle ? Haute température, cuisson en quelques secondes, maîtrise des saveurs. Le wok est l'outil phare des cuisines asiatiques. Mais face au... Lire la suite »

First class mobile teppanyaki

Teppanyaki is, undoubtedly, one-of-the most popular cooking accepted internationally, and one would agree that it doesn’t stop where it is now. People are challenging the technology further, demanding mobility and performance... Lire la suite »

Versatile, fast and powerful salamander

A must have for every professional kitchen. Available in Single Phase Electrical connection, controlled by a digital display with timer and power management features. Designed with three sides access to keep up with the high... Lire la suite »
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