Wok gaz ou wok induction : comment choisir pour votre cuisine professionnelle ?

Wok gaz ou wok induction : comment choisir pour votre cuisine professionnelle ? Haute température, cuisson en quelques secondes, maîtrise des saveurs. Le wok est l'outil phare des cuisines asiatiques. Mais face au... Read more »

First class mobile teppanyaki

Teppanyaki is, undoubtedly, one-of-the most popular cooking accepted internationally, and one would agree that it doesn’t stop where it is now. People are challenging the technology further, demanding mobility and performance... Read more »

Versatile, fast and powerful salamander

A must have for every professional kitchen. Available in Single Phase Electrical connection, controlled by a digital display with timer and power management features. Designed with three sides access to keep up with the high... Read more »
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